Features and benefits
Processes film rolls with a diameter of up to 355 mm.
Accepts maximum flat film widths up to 400 mm.
Hot sealing capacity up to 30 meters per minute.
Produces individual sausages (products) with a diameter of 20 mm to 120 mm.
A variety of materials for rolls ensures long production cycles and less downtime.
Changeover between different products in a maximum of 10 minutes.
Reduced labor costs thanks to one operator.
Durable stainless steel/non-corrosive materials construction.
Compliant with USDA and CE standards.
JBT TIPPER TIE PRoCARE system available.
Details
Applications: sausage, meat products, ham, vegan products, fish, surimi/sausage paste, raw/frozen/chilled animal feed, cheese, soup, sauce, fruits and vegetables.

The built-in buffer allows you to start working with or without a film buffer.
The modern touch screen allows for direct (so-called single-point) control of the heat sealer and the clipper.
The operating system quickly finds hundreds of product recipes, minimizing downtime with graphical error messages.
An integrated safety system monitors the process and stops the line in case of a malfunction.
The hygienic and ergonomic design ensures quick cleaning and maintenance.
Equipment options
Inkjet coding system for printing important information such as product name, expiration date or product code.